Lori Moussapour, MA, LMSW 1. What is your clinical background? Social Work; Parenting, Social and Emotional Literacy, Food Allergies, Relationships 2. What state do you practice in? New York 3. Why did you choose to work with clients managing food allergies? As a parent of a child with food allergies, I understand the journey and its inherent challenges. I offer compassionate and informed services to individuals, parents and families who find themselves challenged or limited because of food allergies. I care deeply about empowering clients with food allergies to harness the protective elements of vigilance while mediating the harmful outcomes of prolonged and pervasive anxiety. 4. What's one piece of advice or favorite counseling/mental health-related resource to share with clients? I find it very rewarding to help clients identify the possibility of beautiful and positive outcomes of living with food allergies. While I wouldn't wish a food allergy on anyone, I so admire and respect the many qualities that often evolve in our children. Our kids are more often than not more compassionate, self-regulated and have the ability to do "their own thing" despite what the crowd is doing. I love helping, for instance, parents of young ones see how these characteristics will be valued assets in short time!!! [Lori Moussapour, MA, LMSW is listed in the Food Allergy Counselor Directory. You can find more information about her services, or locate other food allergy-knowledgeable licensed behavioral healthcare providers there.] To learn more about the Food Allergy Behavioral Health Association (FABHA), check out the first "FABHA Fridays" post, or the FABHA webpage.
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